שפּעק Yiddish - Latin

1.

• Englishcut of meat

• Arabicبَاكُون

• Armenianբեկոն

• Belarusianбеко́н

• Bengaliবেকন

• Bulgarianбекон

• Catalancansalada

• Chinese

• Czechslanina

• Danishflæsk

• Dutchbacon

• Esperantolardo

• Estonianpeekon

• Finnishkylki

• Frenchlardon

• Georgianბეკონი

• GermanSpeck

• Greekμπέικον

• Hebre קותל חזירקָתְלֵי חֲזִיר

• Hindiबेकन

• Icelandicflesk

• Idolardo

• Indonesiandaging babi asap, daging asap

• Irishbagún

• Italianpancetta

• Japaneseベーコン

• Kazakhбекон

• Khmerសាច់បីជាន់សាច់ជ្រូកបីជាន់សាច់ជ្រូកខ្វៃ

• Korean베이컨

• Kyrgyzбекон

• Latinlaridu

• Latvianspeķis

• Lithuanianbekonas

• Macedonianсланина

• Malaybakon, dendeng babi

• Maltesebejken

• Maoripēkana

• Mongolianутсан гахайн мах

• Navajobisóodi, bisóodi bitsįʼ niheeshchʼiizhígíí

• Norwegian

• Persianبیکنفریش

• Polishboczek

• Portuguesetoucinho, bacon

• Romanianbaconlard

• Romanschcharnpiertg

• Russianбеко́н

• Scottish gaelicfeòil-mhuice

• Serbo-Croatian

• Sinhaleseබේකන්

• Slovakslanina

• Sloveneslanina

• SpanishtocinoDominican RepublicUruguay panceta ahumada g

• Swedishbacon

• Thaiเบคอน

• Turkishdomuz pastırması

• Ukrainianбеко́н

• Urduبیکن

• Uzbekbekon

• Volapükpined, qualifiervo

• Welshcig moch

• Yiddishשפּעק

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