food that is prepared and eaten in other languages

• English
  

• Abkhaz
  

• Afrikaans
  

• Albanian
  

• Amharic
  

• Arabic
  

• Aragonese
  

• Armenian
  

• Aromanian
  

• Assamese
  

• Asturian
  

• Avar
  

• Aymara
  

• Azeri
  

• Bashkir
  

• Basque
  

• Belarusian
  

• Bengali
  

• Breton
  

• Bulgarian
  

• Catalan
  

• Central Atlas Tamazight
  

• Chamicuro
  

• Chechen
  

• Cherokee
  

• Chichewa
  

• Chinese
  

• Mandarin
  

• Corsican
  

• Crimean Tatar
  

• Czech
  

• Danish
  

• Dhivehi
  

• Dutch
  

• Esperanto
  

• Estonian
  

• Ewe
  

• Extremaduran
  

• Faroese
  

• Finnish
  

• French
  

• Friulian
  

• Galician
  

• Georgian
  

• German
  

• Alemannic German
  

• Greek
  

• Gujarati
  

• Haitian Creole
  

• Hausa
  

• Hawaiian
  

• 
  

• Hindi
  

• Hungarian
  

• Icelandic
  

• Ido
  

• Igbo
  

• Indonesian
  

• Interlingua
  

• Interlingue
  

• Irish
  

• Italian
  

• Japanese
  

• Khmer
  

• Korean
  

• Latin
  

• Latvian
  

• Lithuanian
  

• Macedonian
  

• Malay
  

• Malayalam
  

• Maltese
  

• Manx
  

• Marathi
  

• Mongolian
  

• Nepali
  

• Ngazidja Comorian
  

• Norman
  

• Norwegian
  

• Bokmål
  

• Nynorsk
  

• Occitan
  

• Old English
  

• Old Norse
  

• Oriya
  

• Ossetian
  

• Pashto
  

• Persian
  

• Polish
  

• Portuguese
  

• Punjabi
  

• Rajasthani
  

• Romanian
  

• Romansch
  

• Russian
  

• Sanskrit
  

• Scots
  

• Scottish gaelic
  

• Serbo-Croatian
  

• Cyrillic
  

• Roman
  

• Slovak
  

• Slovene
  

• Somali
  

• Sorbian
  

• Lower Sorbian
  

• Upper Sorbian
  

• Swedish
  

• Tamil
  

• Thai
  

• Turkish
  

• Turkmen
  

• Tuvan
  

• Ukrainian
  

• Urdu
  

• Uyghur
  

• Uzbek
  

• Vietnamese
  

• Volapük
  

• Walloon
  

• Wolof
  

• Xhosa
  

• Yiddish
  

• Zulu