offal
- The internal organs and entrails of a butchered animal, typically considered as food or waste. nounThe chef prepared a stew using beef offal such as liver and kidneys.In many cultures, offal is regarded as a delicacy and is cooked in traditional dishes.
- Waste parts or by-products resulting from a process, often considered discarded or of little value. nounThe factory's offal was disposed of in accordance with environmental regulations.The garbage dump was filled with offal from various food processing plants.