marisco

noun
  1. A Spanish term referring to seafood, particularly shellfish. It is commonly used in Spanish-speaking countries to denote a variety of edible marine life, including shrimp, crabs, lobsters, clams, and mussels. noun
    The restaurant is famous for its fresh marisco, especially the grilled prawns.
    During our trip to Spain, we enjoyed a delicious marisco paella by the seaside.