frire French -

1.

• Englishfry

• Englishto cook (something) in hot fat or oil

• Arabicقَلَا

• Armenianտապակել

• Aromanianfrigu

• Belarusianсма́жыць

• Bulgarianпържа

• Burmeseကြော်

• Catalanfregir

• Chinese

• Cantonese煎炒

• Mandarin煎炒

• Czechsmažit

• Dalmatianfregur

• Dongxiangkhuru

• Dutchbakken, braden

• Esperantofriti

• Finnishpaistaa, käristää

• Frenchfaire frire

• Georgianneeded

• Germanbraten

• Greekτηγανίζω

• Irishfrioch

• Italianfriggere

• Japanese(油で)揚げる (あげる, ageru), 炒る

• Khmerជៀនឆា

• Korean튀기다

• Kurdish

• Kurmanjibiraştin, qelandin

• Soraniسوور کردنه‌وه‌

• Laoຂົ້ວ

• Latgaliancept

• Latinfrigo

• Latviancept

• Lithuaniankepti

• Macedonianпржи

• Malaygoreng

• Maoriparai

• Mongolianшарах

• Normanfricachi

• Occitanfregir

• Polishsmażyć

• Portuguesefritar

• Romanianfrige, prăji

• Russianqualifierru

• Sardinianfríere

• Scottish gaelicpraidhig

• Serbo-Croatian

• Cyrillicпржити

• Romanpržiti

• Slovaksmažiť

• Sorbian

• Lower Sorbianpjac

• Spanishfreír

• Swedishsteka

• Teluguవేపు

• Thaiทอด

• Turkishkızartmak

• Ukrainianжа́ритисма́жити

• Venetianfrìxer, frìxar, frìzar, frìzer, frìxere, frìzare

• Vietnamesechiên

• Volapükloetön

• Welshffrio

• Yiddishפּרעגלען

• 
  

• Englishfry

• English(intransitive) cook in hot fat or oil

• Armenianտապակվել

• Bulgarianпържа се

• Czechsmažit se

• Finnishpaistua, käristyä

• Frenchfrire

• Georgianneeded

• Germanbraten

• Greekτηγανίζω

• Italianfriggere

• Koreanneeded

• Maoriparai

• Polishsmażyć się

• Portuguesefritar

• Romanianprăji

• Scottish gaelicpraidhig

• Spanishfreírse

• Swedishsteka

• Teluguవేగు

• Turkishkızarmak

2.

• Englishdeep-fry

• Englishto cook by immersing the food in hot fat

• Armenianneeded

• Chinese

• Cantonese油炸

• Mandarin油炸

• Dutchfrituren

• Esperantoneeded

• Finnishuppopaistaa

• Frenchfaire frire

• Georgianneeded

• Germanfrittieren

• Greekτηγανίζω

• Japanese揚げる

• Khmerបំពង

• Korean튀기다

• Malaygoreng jeluk

• Mongolianneeded

• Norwegianfritere

• Russianжа́ри́ть в

• Swedishfritera

• Thaineeded

• Vietnamesechiên rán ngập mỡ

3.

• Englishfrying pan

• Englishlong-handled, shallow pan used for frying food

• Abazaтаба

• Adygheтабэ

• Arabicمِقْلَاة

• Egyptian Arabicطاسة

• Moroccan Arabicمقْلة

• Armenianթավա

• Old Armenianտապակ

• Asturianpayella

• Azeritava

• Bashkirтаба

• Belarusianпатэ́льня

• Bengaliভাজার চাটু, ফ্রাইং প্যান

• Bulgarianтиган

• Catalanpaella

• Chinese

• Mandarin平底鍋煎锅

• Czechpánev

• Danishstegepande

• Dargwaтава

• Dutchkoekenpan

• Erzyaпачалго

• Estonianpraepann, pann

• Finnishpaistinpannu

• Frenchpoêle

• Galiciantixola, tixela

• Georgianტაფა

• Old Georgianტაპაკი

• GermanBratpfanne

• Alemannic GermanPfane

• Greekτηγάνι

• Guaraníñapy'ũ

• Hebre מַחֲבַת

• Hindiकड़ाहीतवा

• Hungarianserpenyő

• Icelandicsteikarpanna

• Idopadelo

• Italianpadella

• Japaneseフライパン

• Kabardianтабэ

• Kazakhтаба

• Korean프라이팬

• Kyrgyzтаба

• Latvianpanna

• Lithuaniankeptuvė

• Macedonianтаватиган

• Maltesetaġen

• Maoriraupane, parai

• Mingrelianტაფე

• Mongolianхайруулын таваг

• Navajotseeʼé

• Neapolitansartana

• Normancâssetrolepêle

• Norwegian

• Bokmålstekepannesteikepanne

• Nynorsksteikepanne

• Persianتابهماهیتابه

• Polishpatelnia

• Portuguesefrigideira

• Quechuapayla

• Romaniantigaie

• Russianсковорода́

• Samogitianpetėlnė

• Scottish gaelicsgeileid

• Serbo-Croatian

• Cyrillicтигањ

• Romantiganj

• Slovakpanvica

• Sloveneponev

• Spanishsartén

• Svanტაფა̈

• Swedishstekpanna

• Tajikтоба

• Taospúeloną

• Tatarтаба

• Thaiกระทะ

• Turkishtava

• Ukrainianсковорода́

• Urduکڑاہیتوا

• Uzbektova

• Vietnamesechảo, xanh

• Volapükloetamapaäl

• Walloonpaile

• Yup'ikeskuulutaq

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