broccoli

noun
  1. A plant of the cabbage family, Brassica oleracea, with dense clusters of tight green flower buds that are eaten as a vegetable. noun
    She steamed the broccoli and served it with a sprinkle of lemon juice.
    Broccoli is often considered a superfood due to its high nutritional value.
  2. The edible green parts of the broccoli plant, typically the flowering head and stalk. noun
    He added chopped broccoli to the stir-fry for extra crunch and nutrition.
    Broccoli can be eaten raw or cooked, depending on personal preference.