Nudeln

noun
  1. A type of pasta or noodle, typically made from unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or various shapes, then cooked by boiling or baking. noun
    For dinner, we had a delicious plate of Nudeln with tomato sauce.
    The recipe calls for fresh Nudeln, which you can find in the refrigerated section of the grocery store.