gatuaj -

1.

• Englishcook

• Englishto prepare (food) for eating

• Albaniangatuaj

• Arabicطَبَخَ

• Moroccan Arabicطيب

• Armenianեփել

• Belarusianгатава́цькуха́рыць

• Bretonkeginañ

• Bulgarianго́твя

• Burmeseneeded

• Catalancuinar

• Chinese

• Mandarin做菜烹調

• Cornishkegina

• Czechvařit

• Danishlave mad, kokkerere

• Dutchkoken

• Esperantokuiri

• Eweɖa

• Faroesematgera

• Finnishkeittää, laittaa ruokaa, qualifierfi

• Frenchcuisiner

• Friuliancusinâ, cuei

• Galiciancociñar

• Georgianსაჭმლის მომზადება

• Germankochen, garen

• Greekμαγειρεύω, παρασκευάζω

• Greenlandicigavoq

• Hebre בישל

• Hindiपकाना

• Hungarianfőz

• Icelandicelda

• Idokoquar

• Italiancuocere

• Japanese料理

• Khmerស្លចំអិនដណ្ដាំ

• Korean요리하다

• Kurdish

• Soraniچێشت لێنان

• Laoຄົວກິນ

• Latincoquere

• Latvianvārīt, cept, gatavot

• Lithuanianvirti

• Low German

• German Low Germankaken, koken

• Luxembourgishbrutschen, kachen

• Macedonianго́тви

• Malayalamപാകം ചെയ്യുന്നു

• Mongolianхоол хийх

• Navajoyishbéézh

• Ngazidja Comorianupiha

• Normancoutchi qualifier

• North Frisianqualifierfrr

• Northern Yukaghirпан

• Norwegian

• Bokmållage mat

• Pashtoپخول

• Persianپختن

• Polishgotować

• Portuguesecozinhar

• Quechuayanuy, yanui, arui

• Romaniangăti

• Romanschcuschinar

• Russianгото́витьвари́ть

• Sanskritपचति

• Scottish gaelicbruich

• Serbo-Croatian

• Cyrillicкуватискувати

• Romankuhati

• Siciliancòciri

• Slovakvariť

• Slovenekuhati

• Spanishcocinar

• Swahilikupika

• Swedishlaga mat

• Tamilகுய்

• Teluguవండు

• Thaiปรุงอาหารประกอบอาหารหุงหาอาหาร

• Tibetanཁ་ལག་བཟོ་བ

• Tocharian Apäk-

• Tocharian Bpäk-

• Turkishpişirmek

• Tuvanдүлер, паштаар, белеткээр

• Ukrainianготува́тивари́ти

• Urduپکانا

• Venetiancòxer, cóxar, cósar

• Vietnamesenấu, nấu chín, nấu ăn

• Wallooncure, fé, coujhner

• Waray-Waraylu-to

• Welshcoginio

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